It’s Mijo Time
How Do You Jalantro?
How Do You Jalantro?
We’re on a mission to discover the many ways YOU Jalantro.
Check out our 🔥 Diablo Community 🔥 and join the cause.
Sierra Diablo makes a spicy-savory salsa cremosa. Jalantro combines the Texas-Mexican flavors of jalapeños, Anaheim peppers, and cilantro to create a rich cremosa—minus the cream! It’s perfect for dipping, cooking, marinating or as an addicting complement to tacos.
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Don’t dirty a dish! Dip your tortilla chip directly into a freshly opened jar of our Jalantro salsa. (Yes, the jar was designed for direct dippage!)
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With our patented pour-safe technology, you can safely pour the entire jar of Jalantro salsa directly into your favorite homemade recipe.
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Turn Taco Tuesday into Diablo Tuesday by drizzling a little (or a lot) of the spicy-savory Jalantro salsa directly onto your fav taqueria tacos!
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Local to Texas, but available nationwide online—just for you. Scroll through our dips and drip using the arrows below.
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Savory Suggestions
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6 Servings
1/2 Cup Chicken Stock
Salt/Pepper to Taste
2.5 lbs Boneless, Skinless Chicken Thighs
½ Cup Jalantro
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6 Servings
2 Cups Long Grained White Rice
2 Cups Chicken Stock
1 Lime: Juice and Zest
¼ Cup Minced Cilantro
Salt/Pepper to Taste
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8 Servings
1 Jar Jalantro (Heat Level of your Choice)
4 Cups Chicken Stock
8 Ounces Heavy Cream
8 Ounces Whipping Cream